El Paso Locals Love the Same Mexican Dish Elvis Did

Who doesn't love Mexican food? It's universally loved, and honestly, who could blame people? Mexican food is full of flavor and comfort and even the King of Rock n' Roll loved it. Recently, I found out what the King's favorite Mexican food order was and, it turns out that Elvis would have loved El Paso!

When it comes to legendary taste, few names carry more weight than Elvis Presley. From flashy jumpsuits to unforgettable ballads, the King had a style all his own, and that extended to his food, too! While his love for peanut butter and banana sandwiches is well-documented, there’s one Mexican dish he craved that hits especially close to home for El Pasoans. It’s bold, comforting, full of flavor, and the best part is you’ll still find it on local menus today.

El Paso and Elvis Had this Common

That dish? Frijoles rancheros; a hearty, chile-kissed bean dish that Elvis ordered on repeat at a beloved Palm Springs Mexican restaurant. But while the King made it famous in California, El Pasoans have been loving it for generations. Around here, it’s not just comfort food- it’s a carne asada sidekick, a Tupperware staple at every party, and a guaranteed spot on the table at Sunday cookouts. If Elvis had spent more time in the Borderland, there’s no doubt he would’ve felt right at home.

It’s a simple and humble dish; just pinto beans simmered with tomatoes, onions, and peppers- but around here, it’s practically sacred. Whether it’s served in a paper plate at a backyard party or ladled straight from a slow cooker at a holiday potluck, frijoles rancheros are one of those humble, homey staples that almost every El Pasoan grew up eating. It’s comfort food with a kick, and like the best Borderland traditions, it doesn’t need to be fancy to be unforgettable.

READ MORE: 22 of El Pasoans Favorite Comfort Food Restaurants

So, whether you’re firing up the grill for a carne asada or gathering with family and friends, remember that the King’s favorite Mexican dish is more than just a meal, it’s a shared tradition that brings El Paso together. From Elvis Presley’s table to yours, frijoles rancheros are proof that great taste never goes out of style.